I Love Las Vegas Magazine – August 2016

I LOVE LAS VEGAS MAGAZINE

Their August issue features Sake Rok saying,  “’High-energy’ doesn’t begin to describe the atmosphere of Sake Rok where the bold cuisine is paired with vibrant, mural-heavy design, reflective of Japanese pop culture. For those who love sushi and Japanese cuisine in general, every item on the menu is a temptation, from starters and small plates like the zesty shishito peppers and the creamy toban yaki mushrooms with coconut milk and yuzu soy to the specialty sushi rolls like the El Chapo roll – spicy snow crab, shrimp, cucumber, avocado and tomatillo sauce. End with a refreshing variety of mochi for an incredibly satisfying experience.”